Ōkami Nikkei and Wagyu Omakase

This is a unique  dining experience. Our Nikkei Omakase, combines traditional Japanese cuisine with the provocativeness of Peruvian flavors. This amazing meal includes fresh fishes imported from Japan and seasonal local fishes and  prime cuts of Wagyu beef imported from Japan or Australia and also Wagyu beef from United States.  Our Wagyu Omakase includes prime cuts of Wagyu beef from Japan or Australia or United States, served with sauces and sides from Latin America.

Ōkami seats eight guests comfortably per seating on our bar located on the second floor where we will offer from Thursday to Saturday our  Nikkei Omakase and on Sunday we will offer our Wagyu Omakase. Once you seat down you’ll be given a welcome cocktail.