DINNER
Menus
MAIN MENU
APPETIZERS
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PULPO ANTICUCHERO $22
Potatoes crumble | panca sauce | edamame puree
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TUNA TATAKI $18
Seared tuna | baby gem lettuce | basil | cilantro | ponzu jelly | daikon | aji amarillo
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GRILLED HAMACHI KAMA $21
Amberjack collar | ponzu sauce | hajikame
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CRISPY RICE $16
Umeboshi crispy rice | salmon tartare | yuzu avocado
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AGEDASHI TOFU $16
Aji amarillo & saikyo marinated tofu | ginger | grilled avocado | shitake | warm ponzu
SOUPS & SALADS
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MISO SOUP $8
Tofu | wakame | scallion | shiitake
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ROASTED BEETROOT SALAD $15
Ponzu sauce | pickled red & yellow beets | micro mitsuba & shiso leaf | cracked black pepper
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HEIRLOOM CARROT SALAD $21
Arugula | watercress | spicy carrot puree | date | apple | roasted carrots | crispy pumpkin seeds | ginger dressing
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OKAMI SALAD $18
Purple kale | baby gem | arugula | yuzu dressing | avocado mousse | shaved carrots | orange segments | edamame | crispy kombu
CEBICHES / Ceviches
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CLASICO $26
Corvina | tiger’s milk | cilantro | red onion | chulpi
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TUNA NIKKEI $28
Tuna | ponzu tiger’s milk | caramelized sweet potatoes | avocado | scallion | shiso leaf | Ito togarashi
TIRADITOS
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OCTOPUS OLIVO $20
Octopus | peruvian olive sauce | cilantro oil | chulpi
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TUNA NIKKEI $18
Seared tuna | ponzu tiger’s milk | chalaca | chulpi
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SALMON TIRADITO $16
Fresh Faroe Island salmon | maracuya sauce | lime juice | crunchy phyllo strips | shichimi togarashi
ENTREE
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ASADO DE TIRA $36
Short rib | teriyaki glaze | wasabi gel | mix green salad
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SEAFOOD TRUFFLE CHAUFA $30
Shrimp | calamari | soy marinated quail eggs | honshimeji mushroom | truffle butter | 7 spices sauce
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MISOYAKI BLACK COD $38
Puffed black quinoa | ponzu sauce | hajikame | yamamomo
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LOMO SALTADO NIKKEI $38
Prime sautee tenderloin | Ōkami pozu sauce | rice | tomatoes | red onions | fingerling potatoes | cilantro
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ARROZ CALDOSO $35
Soupy rice | shrimp | clams | mussels| squid | cilantro | parsley | sweet peas
WAGYU STEAKS
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8 OZ. WAGYU SKIRT STEAK - AUSTRALIA $42
Micro mix salad | ginger dressing | Ōkami chimichurri sauce
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16 oz. SKIRT STEAK- AUSTRALIA (SERVE 2) $80
Micro mix salad | ginger dressing | Ōkami chimichurri sauce
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16 oz. WAGYU RIBEYE - AUSTRALIA $200
Micro mix salad | roasted potatoes | grilled jumbo asparagus | Okami chimichurri | truffle butter
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8 oz. WAGYU DENVER CUT - AUSTRALIA $140
Micro mix salad | truffle French fries | jasmin rice | Okami chimichurri
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32 oz. WAGYU TOMAHAWK - AUSTRALIA $250
Okami Salad | truffle french fries | grilled asparagus
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A5 WAGYU STRIP - MIYAZAKI - JAPAN (minimum order 4 oz) $/oz 25
Okami salad | truffle French fries | sauteed Japanese mushrooms | truffle butter
SIDES
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JASMINE RICE $5
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SAUTEE VEGETABLES $5
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FINGERLING POTATOES $5
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FRENCH FRIES $5
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TRUFFLE FRENCH FRIES $10
Desserts
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FLOURLESS CHOCOLATE CAKE $12
Pistachio ice cream | vanilla whipped cream
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YUZU KEY LIME $14
Raspberry jelly | crumble
COSTUMER ADVISORY:
Consuming raw or undercooked meats, poultry, sefood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. – Section 3-603, FDA Food Code
For your convenience a 20% service charge will be added to all food and beverage purchases.